Cochon Restaurant

Nestled just outside the bustling French Quarter, Cochon Restaurant in New Orleans offers an authentic Cajun and Southern dining experience that truly captures the soul of Louisiana’s rich culinary heritage. Located in a beautifully renovated warehouse on Tchoupitoulas Street, Cochon perfectly blends rustic charm with a warm, inviting atmosphere that beckons both locals and visitors alike.

Cajun cuisine at Cochon is elevated to an art form. Every dish bursts with vivid, complex flavors that showcase the best of Southern culinary traditions. Start your meal with the irresistible Fried Boudin Balls, crisp on the outside with the perfect savory filling inside, or the Wood Fired Oysters with Chili Garlic Butter, which bring a smoky heat and richness that linger delightfully on the palate. The complimentary bread rolls served warm are a comforting prelude to the feast that awaits.

The menu is a treasure trove of regionally inspired delights. The Rabbit and Dumplings offer a unique twist on traditional Southern fare, tender and hearty with nuanced seasoning that comfort and intrigue with each bite. For those craving deep, slow-cooked flavors, the Smoked Beef Short Rib Grits marry velvety grits with robust, melt-in-your-mouth beef that sings with smoky sweetness. Meanwhile, the Boucherie Board is a celebration of cured and smoked meats, complemented by house mustard and pickles, perfect for sharing and savoring.

Seafood lovers will find themselves enchanted by the Oven-Roasted Gulf Fish “Fisherman Style”, a dish that highlights the freshness of the Gulf’s bounty with delicate seasoning and a perfect roast. The Fried Alligator with Chili Garlic Mayonnaise offers an adventurous twist, delivering a satisfying crispness paired with fiery, creamy dips. For an iconic bite, the Le Pig Mac cleverly reinvents the classic burger with Southern flavors layered generously for indulgence.

Cochon’s beverage program deserves a special mention, especially the thoughtfully curated whiskey flights like the Alice in Wonderland Flight, which takes you on a sensory journey through notes of butterscotch, clove, caramel, and sherry, beautifully complementing the cuisine.

Guests consistently praise the attentive service and relaxed yet lively atmosphere. Whether it’s a chilly day where a bowl of flavorful, soul-warming gumbo hits just right, or a festive night out savoring craft cocktails and bold dishes, Cochon delivers with authenticity and heart. Gluten-free options are clearly marked, reflecting care for guests’ diverse needs.

In sum, Cochon Restaurant is more than just a meal—it’s a taste of Louisiana’s heritage, served with creativity and deep respect for tradition. Whether it's your first visit to New Orleans or a returning culinary pilgrimage, the richness of Cochon’s dishes and inviting ambiance make it a destination you won’t forget.